Sunday Lunch
21st April, 12:00 - 14:00
Come and join us for a Sunday lunch with our new Chef Joe! Being served between 12-2pm.
2 courses for £16.50
Menu
Main
- Roast Rump Dartmoor Beef served with roast potatoes and a panaché of seasonal vegetables
- Westcountry Wild Mushroom Wellington served with roast potatoes and a panaché of seasonal vegetables
Dessert
- Freshly made Tiramisu
- Gluten Free Apple Crumble served with Custard
Please email Laura with a time you would like your table on barcat@exe-sailing-club.org
Last updated 6:25pm on 3 May 2024